When Wayne started his food systems work, scientists were quite hostile to the changes he wanted to do. He was also critical of their extractive thinking.
Tag: food science
EGGS
Eggs are fabulous.
I’m writing a book!
The purpose of this book, from my perspective, is to introduce food scientists and people working to make the food system stronger to each other! The book will look at the important issues facing our food; such as climate change, social justice, land access, and wellness
Why is Food Processed?
There are four main reasons why food is processed. Learn more about why food is processed in the article.
The Missing Ingredient From Food Systems Change.
What is a key ingredients that is missing from the conversations about food systems change? Read and find out!
Bread: A Photo Essay
I love making bread. It is a way for me to relax and just let things happen. Yesterday, I saw some interesting effects when mixing my ingredients, so I thought I would share. The bread I make is a no knead bread and so has several proofing stages. To start with I mixed molasses with […]