Back in August 2020, I was fortunate to interview Wayne Roberts, before he unexpectedly passed away in January, for my book, Food Science and Food Systems: A Call for Change. I was delighted when he agreed because I found his perspective on the food system refreshing. In part 1 I share what we discussed about how to think about food.
Tag: book
Defining Food Safety
What do we mean when we talk about food safety? In this article, I define food safety and discuss what is and is not included.
I’m writing a book!
The purpose of this book, from my perspective, is to introduce food scientists and people working to make the food system stronger to each other! The book will look at the important issues facing our food; such as climate change, social justice, land access, and wellness